Monday, November 18, 2013

Creamy Homemade Mac 'N Cheese

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Creamy Mac and Cheese ~~ Craving comfort? Try our creamy, bubbling hot, home-made mac 'n cheese! Made with sharp cheddar and fontina cheeses and topped with buttery bread crumbs, it's sure to become a family favorite!

  • 8 oz macaroni, shells, farfalle, you name's all good!
  • 1 cup milk
  • 2 Tbsp corn starch
  • 1 cup of shredded cheese (I like sharp cheddar but any kind or a mix of cheeses will do!)
  • Salt and pepper to taste
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