Thursday, March 6, 2014

Crockpot Chicken Noodle Soup


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The chicken is so tender from the crock pot, and the soup has a lot of flavor. You can also reduce the amount of broth and serve it as a chicken and noodle dish rather than soup.

Ingredients:
  • 2 boneless, skinless chicken breasts
  • 1 onion, chopped
  • 2 stalks celery, sliced
  • 2 carrots, chopped
  • salt/pepper
  • 3 cups chicken broth
  • 2 cups water
  • 1 1/2 cup uncooked egg noodles (I don't measure. I just grab a couple handfuls)
  • 2 TBS fresh parsley, chopped
Instructions
See Full Recipe please visit : hotsouthernmessblog


*** Recipes Tutorials ***


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