Saturday, October 5, 2013

Bisquick-Battered Fruit Rings

*** Recipes Tutorials ***

Battered Fruit Rings - a fresh alternative to pancakes... apples, pears pineapple, etc... - This looks like a really good idea. I wouldn't use the batter suggested, though. I would use a vegan homemade pancake batter.

  • 12 apple, pear and/or pineapple rings (fresh or canned)*
  • 1 cup Original Bisquick® mix
  • 1 egg
  • 1/2 cup milk

  1. Heat 10- to 12-inch skillet over medium heat.
  2. 2In large bowl, beat Bisquick mix, egg and milk with whisk until well blended.
  3. 3Dip fruit rings one at a time into batter; place in hot skillet.
  4. 4Cook until deep golden brown on each side (like pancakes). Serve fruit rings with warm maple-flavored syrup.

*** Recipes Tutorials ***

Share This!

No comments:

Post a Comment

Copyright © 2014 Eatviews